Lunch Specials

February 19th

Italian Beef Hoagie

Thin sliced slow roasted Italian seasoned beef topped with roasted bell peppers and giardiniera in a toasted amoroso roll. Then served Chicago style dipped in seasoned au jus, with choice of side. 10.49

Catfish Tacos

Deep fried seasoned catfish with shredded lettuce, pico de gallo and a horseradish tartar sauce on two flour tortillas. served with choice of side. 10.29

Southern Chicken BLT Slider

Deep fried chicken slider tossed in buffalo sauce then topped with a fried green tomato, pimento cheese, applewood bacon and leaf lettuce on a soft bakery slider bun. Served with a choice of side. 8.99

Soups

Sausage Kale & Parmesan

Minestrone

Steak & Mushroom Chili