February 24th
Dinner Specials
The Jarvis
Deep fried boneless pork chops over red skinned mashed potatoes and Texas toast topped with white pepper gravy and a side of steamed green beans. $10.49
Mussels Po-Boy
Lightly fried mussels on two mini Hawaiian rolls with baby spinach and diced tomatoes drizzled with a creamy lemon and white wine aioli. Served with your choice of menu side. $10.95
Soups
Sausage, Kale & Parmesan
Ham & Potato
Desserts
Cinnamon Roll Cheesecake
Cup Cakes