May 26th

Lunch Specials

Tony Starch

An Italian herb seasoned baked potato covered with a tangy marinara sauce and mozzarella cheese topped with ground spicy Italian sausage, mixed peppers and onions, drizzled with a balsamic glaze. $10.5

The Crazy Creole

Blackened chicken with seasoned french fries covered with melted mixed cheese and sliced jalapeños wrapped in a chili lime tortilla then covered in a creamy cajun cheese sauce and pico de gallo. served over shredded lettuce with a side of sour cream. $11


Sausage, Kale & Parmesan

Creamy Bacon & Veg


Funnel Cake Fries

Banana Bread

Cinnamon Roll Cheesecake